Monday, April 27, 2009

Bloomington Kitchen Incubator

About the Bloomington Kitchen Incubator

The Bloomington Kitchen Incubator is a non- profit organization supporting farmers and entrepreneurs as they develop new successful food businesses that strengthen and expand the regional food economy. Members can take advantage of a variety of services that include business planning and development, access to a licensed kitchen, food product development, identifying
market opportunities, compliance with legal and health code regulations, office services, appropriate storage and warehousing options. This work is done in a cooperative atmosphere, which allows members to share in best practices, negotiate for bulk discounts and other benefits.

To learn more about the BKI, please contact Bobbi Boos at 812-272-3656 or, or check out our developing website:

Our previous posting was about the Test Pilot Incubator Businesses!

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