Wednesday, April 05, 2017

Spring Update for Local Food

 Spring Salad of Dandelion, Kale, Cleavers and Redbud Blossoms

I am finally be getting the Local Food Bloomington website updated! It seems that there are more things to juggle or as I age, am getting a bit slower.   There is tweeking to be done as well as my completion of Food News which I hope will be published by Sunday.  It will continue its look at seed and their importance, establishing seed banks, bees; our connections through the Indiana Holistic Health on open-polinated seed and heirloom plant resources -  Edible Education, Science and Cooking, and more.

Abundance of Local Food to you!
Local Food Fairy Patricia

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