Thursday, April 09, 2020

FREE Baking Education Classes and Resources

Hello,

I hope that you and yours are well and handling self-isolation well.


This amazing man/chef Jose Andres On Why Food is a National Security Issue

 

```````````````````````````````````````````````````````````````````````````````

Baking education resources from Local Food Bloomington's Baking/Bakery page. 
 


I/Local Food am still here.  It seems really ironic that Local Food/Green Dove went offline at a time when local food as a resource  has become extreamly important.  Folks will have to turn now to the farmers and gardeners who have been working steadily to  bring local foods to communities.  Many are waking up to the idea that local food security is a real issue and that this basic need is threatened in a way only imagined in science fiction.  Speaking of sci-fi, I have been asked if this virus is a possible result of the chemical soup of gmo agri-business or who knows what.  I only know that we are here at this crossroads, and that many have become or are becoming really aware of what foods are important to them and how they regularly access those foods. 

Many have turned, (using store shelves as as my basis) to traditional staples of dried fruits, nuts, grains, legumes, seeds, oils, pastas, canned goods; simple foods of high nutritional value that can be easily stored for periods of time and useful in a variety of cooking styles. 

I am grateful to every food store that is open.  I wish for everyone to be safe.  Wear a mask when out in the world even if you don't believe it necessary because it may save your or another person's life.  I do not like wearing the mast, but when I need to shop, I wear one.  Do this little thing that seems to have a huge impact.

Though not food, I am wondering why the building trades in my town are still working?  I could see if they were rushing to get homes for the needy citizens, but that is not the case.     


FOOD IS A NATIONAL SECURITY ISSUE

POTABLE WATER AND SHELTER ARE NATIONAL SECURITY ISSUES





Saturday, February 29, 2020

Looking for Local Food and Green Dove?

Looking for Local Food Bloomington and maybe Green Dove? 


                                                (spring is almost here!  Soon violets!)


 When things are all sorted out, we (meaning me, has) have a new address!  Local Food Information - https://localfoodinformation.net/localfood.  My food post will focus more on the home table. 

I am not sure if I will bring Green Dove back.  I don't have the heart or the energy. 

I will be posting here as a check in for Local Food as it becomes Local Food Information.  

I am setting up interviews with people on the Wellness Arts - CREATIVELY BEING Chanel, and there will be a mixture of creative interest and definitely, there will be  food and art and I hope song and laughter and good story! 

Recipes, including the Persimmon Biscuit recipe be up with the rest of Local Food Bloomington website.  In time, if I do anything, all the resource information will shift to Local Food Information.  

Though not recipes, you can see my food.  I welcome your questions.

I hope to get the Local Food pages up on the Local Food Information website as soon as I get the ftp sorted out.

Thanks for reading.

Patricia






 

Sunday, June 02, 2019

Local Food on Instagram


I have been going back and forth, and around about my food presence in life and on the web. Local Food, for reasons of wellness, must change. I admit that I do resist, because I fear stepping too far away from the public pathways; not because I will be forgotten, but because it would be lonely for me. Because of my interest, I am alone much, and I love being around people and miss opportunities to do so because of this disorder. 

So, I am finding my way toward integrating Quilter's Comfort with Local Food into one presence so that I reduce the outflow of my energies.  When all is said and done, they may have a new name.  I don't know.  Quilter's Comfort is shifting focus, and that seems to be moving me toward making the business wholesale and favors only; or something else.  I do not have the ability to rush, so ideas will wait, and I will see how and what gets baked.  



My goals, out of necessity have changed, and one thing for sure is that they must come together or fall away.


Here are a few other examples of food posted to @localfoodbloomington.




Sometimes, I end up posting food  images to my art/life page @patriciaccolemanart on Instagram. 

In this letting go for wellness  is the need for what I refer to as my dome home (an environmental build). Want to know more about Turtle Dome, go to Aircrete Builds.  





I have always been a giver.  I love and appreciate many things!  Asking for help for myself, particularly when in a health crisis, is very challenging.  

Asking for assistance is another type of journey I am learning to take. 


I need your help, if you are able to help, please do.


I will appreciate any support toward my goal!  Thank you now for being here!




Thanks for reading and looking at my food!



Good Food to you!







Sunday, February 10, 2019

Indiana Bee School XVII is Almost Here!



Indiana Bee School XVII

Oh Boy, it's Bee School time!!  What a super school we have planned this year.  With two outstanding speakers, you can expect the school to fill up early.  Each year we max out and disappoint those that call after the cutout.  Don’t be disappointed, register early. Cost is $35 for members and $45 for non-members. 

The Bee School will be held on February 23, 2019, at Decatur Central High School, 5251 Kentucky Avenue, Indianapolis, Indiana 46221.

Here are the directions to the school and hotels.  Folder pickup starts at 7:00 a.m. (EST), with the program starting promptly at 8:30 a.m. and concluding around 5:00 p.m.  

With wonderful local and national speakers, super topics, great lunch and hundreds of beekeepers that we haven’t seen since the previous year, we seem to get bigger and better and this year will be no exception.

Click here for the current agenda.

For the first time ever, we have two first time guest speakers for the Indiana Bee School.  Dr. Tom Seeley is from Cornell University, and Jeff Pettis is a Research Scientist with Pettis and Associates.  See "Our Guest Speaker" on the right for more information.

To download the paper form and mail it in, click here.

To register online, click here.

The Beekeepers of Indiana

Tuesday, January 29, 2019

IU Cinema Presents "Little Woods" Directed by Nia Da Costa


 
IU Cinema, thinks it is critical to showcase the underrepresented work of women in film.  
Of the 103 screenings left this season, 40 are F-rated (directed and/or written by a woman). 


For this reason, we are thrilled to host writer/director Nia DaCosta in Bloomington on 1/31 and 2/1 for a screening 
of her debut feature film and an extended, on-stage interview. 


The Tribeca Film Festival calls DaCosta "a name you're gonna need to get familiar with," and we couldn't agree more! Her impressive debut feature, LITTLE WOODS, won the Nora Ephron Award for ‘spirited and bold’ storytelling at Tribeca and stars Tessa Thompson​ and Lily James. The film expertly addresses a range of timely topics including the opioid crisis, sexual violence, women’s reproductive rights, poverty, and healthcare. 





  
DaCosta is scheduled to be present for a Q&A after our 1/31 screening of LITTLE WOODS. Tickets are $4 for IUB students and $7 for non-students and can be purchased online here, at the IU Auditorium Box Office, or in the IU Cinema lobby beginning one hour before the film.
 

More Info


Her Jorgensen Guest Filmmaker Program will take place on 2/1 from 4 - 5:30pm and is FREE, no ticket required. ​
-----------------------------------------------------------

IU Cinema hopes to welcome an engaged audience for both of these events, and would love it if you would help us spread the word. Please feel free to use any of this information in your own outreach, and please don't hesitate to reach out with any questions.  Thank you and best wishes,



I you have any questions, contact:

Caitlyn Stevens
Marketing & Engagement Assistant | Indiana University Cinema